CCOG for CEU 3680 archive revision 202002

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Effective Term:
Spring 2020 through Fall 2024

Course Number:
CEU 3680
Course Title:
Functional Nutrition - Term 4: Perspectives Online
Credit Hours:
6
Lecture Hours:
0
Lecture/Lab Hours:
0
Lab Hours:
0

Course Description

Learn the unique nutritional needs of infants, children, adolescents, older adults, pregnant women, and physically active adults. Explore nutrition from the traditions of Ayurveda and Traditional Chinese Medicine. Complete a capstone project.

Intended Outcomes for the course

Upon successful completion of the course, participants will be able to: 1. Educate clients regarding their unique nutritional needs in different life stages. 2. Integrate Ayurvedic and Traditional Chinese Medicine nutritional concepts in the recommendations for a client’s plan. 3. Perform a client intake and assessment. 4. Design and implement a bio-individually unique nutritional plan.