Food and Drink
1-On-1 Plant-Based Lifestyle Coaching
Baking
- Great British Baking Class: Seasonal Cookies
- Great British Baking Class: Signature Pies
- Healthy Plant-Based Holiday Baking
International Cuisine
- Chinese Steamed Bao
- Empanadas with Argentinean Chimichurri Sauce
- Ethiopian Cuisine: Doro Wot and Veggies
- Ethiopian Cuisine: Vegan Favorites
- Ethiopian Cuisine: Veggies
- Japanese Miso Ramen from Scratch
- Mediterranean Spiral Pies
- North Indian Cooking
- South American Soups
- Swiss Cuisine
- Thai Street Food
Sweet Treats
The Plant-Based Kitchen Series
- Best Plant-Based Kitchen Hacks
- Freezing Plant-Based Ingredients and Meals
- Plant-Based Ingredient Choices
- Plant-Based Kitchen Equipment Choices
- Prepping Vegetables and Fruits
- The Plant-Based Kitchen Series
Wine
Students must be 21 years old or older to participate in classes serving alcohol.
This page includes online and remote classes only, you may also view all available courses for this topic.