Ethiopian Cuisine: Veggies
Learn different methods to make delicious vegetarian Ethiopian dishes utilizing traditional spices to create several slow simmering veggie dishes.
| CRN | Class type | Location | Days & time | Dates | Seats available | More info |
|---|---|---|---|---|---|---|
| 12338 | Remote | Not applicable | Tuesday from 6 to 7:20pm | February 18, 2025 | Instructor: Eleni Woldeyes Tuition: $49 Fees: $0 Notes: Must reg/drop by 2/16. |
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